Mas de l'Écriture
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03 · The Manifesto

What we stand for

Organic, biodynamic, made to measure. These are not selling points: they are the values that guide us.

An estate this size cannot do everything. It can, however, refuse a great deal. Here is what we refuse, and what we oblige ourselves to do.

Red earth and gravel in raking light
The soil, at row level

Living first

The estate is farmed organically — certified by Ecocert — and biodynamically. In practice: no herbicide, no synthetic fertiliser, but plant-based preparations, light mechanical soil work and cover crops between the rows.

Soil is not a substrate, it is an autonomous, living organism. A vine growing in living soil seeks its resources deeper down and copes better with dry summers — which, on the Larzac, is no longer a theoretical question.

Old goblet-pruned vine
An old goblet-pruned vine

Little, and well

Yields are deliberately low. Hand harvest, sorting in the plot, no industrial yeast, gentle extractions. In the cellar, intervention is limited to what protects the wine: very little sulphur, and only when needed.

Each cuvée is made in limited quantity; some vintages run out, and that is the accepted consequence of working this way.

Pascal and Léa raise a glass in the cellar
Pascal and Léa, in the cellar

Independent

The estate belongs to the family, with no outside investor. Decisions are taken by the two of them, between the rows or in front of a barrel. That makes some things slow and others very fast.

Writing as method

We prefer a wine with something to say to a wine that displeases no one.

Always

  1. Organic

    No herbicide, no synthetic fertiliser. Soil is worked, not corrected.

  2. Sustainable

    Cover crops between the rows, mechanical work, a vine that seeks its resources deeper down.

  3. Biodynamics

    Plant-based preparations. The estate treats the plot as an organism, not a substrate.

  4. Handmade

    Hand harvest, sorting in the plot, gentle extractions. Nothing moves faster than the grape.

  5. Authored

    Every cuvée carries an intention and reads back from one vintage to the next.

  6. Rare

    Small volumes, small yields, great wines. If some vintages run out, it is the consequence of a choice: « small is beautiful ».

The soil, close up

Calcareous pebbles between the rows The rows seen from directly above The vines at sunset
Grassed vine rows, worked soil

Next

Principles are verified in the glass. The simplest thing is still to come and taste.

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